Cranberry Pie
Cranberry Pie is an moderately easy dinner. Made with 3/4 c. sugar, 4 tsp. cornstarch, 3/4 c. light corn syrup, 1/2 c. water and 2 tsp. grated orange rind, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In saucepan, combine sugar and cornstarch; mix well.
Add corn syrup, water and orange rind.
Bring to a boil.
Stir in almond extract, raisins, nuts and cranberries.
Cover and cook until cranberry skins burst, stirring occasionally.
Remove from heat. Dot with butter.
Allow to cool; do not stir.
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