Cranberry Percolator Punch
Cranberry Percolator Punch is an moderately easy dinner. Made with 2 (32 oz.) bottles cranberry juice cocktail, 2 (12 oz.) cans frozen lemonade concentrate, thawed and undiluted, 6 c. apple cider, 4 (3-inch) sticks cinnamon and 2 tsp. whole cloves, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Pour cranberry juice, lemonade concentrate and apple cider into a 30-cup percolator.
Place spices in percolator basket. Perk through complete cycle.
Remove basket and stir in rum.
If desired, garnish with lemon wedges.
π· Perfect Pairings
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