Cranberry Nut Loaf
Cranberry Nut Loaf is an moderately easy dinner. Made with 2 c. sifted flour, 1 c. sugar, 1 1/2 tsp. baking powder, 1/2 tsp. baking soda and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 350°.
Grease two 9 x 5 x 3-inch loaf pans. Sift dry ingredients.
Cut in shortening until mixture resembles coarse cornmeal.
Combine orange juice, rind and egg.
Pour all at once into dry ingredients.
Mix slightly. Carefully fold in cranberries and nuts. Spoon into prepared pans.
Bake at 350° for 1 hour.
🍷 Perfect Pairings
Complete your meal with these
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