Cranberry Nut Bread
Cranberry Nut Bread is an moderately easy dinner. Made with 2 c. all-purpose flour, 1 c. sugar, 1 1/2 tsp. baking powder, 1 tsp. salt and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Preheat oven to 350Β°.
Mix flour, sugar, baking powder, salt and baking soda.
Stir in orange juice, orange peel, shortening and egg.
Mix until blended.
Stir in cranberries and nuts.
Turn into a greased 9 x 5-inch loaf pan.
Bake for 55 minutes or until toothpick inserted in center comes out clean.
Cool on rack for 15 minutes; remove from pan.
Makes one loaf.
π· Perfect Pairings
Complete your meal with these
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