Cranberry Nut Bread
Cranberry Nut Bread is an moderately easy dinner. Made with 2 c. all-purpose flour, 1 1/2 tsp. baking powder, 1/2 tsp. baking soda, 1 tbsp. grated orange rind and 1 c. chopped walnuts, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Grease and line a loaf pan, approximately 9 x 5 x 3-inches.
Sift flour, baking powder, baking soda and salt.
Cut in butter and add sugar.
Mix the orange rind and orange juice with the beaten egg.
Stir into the dry ingredients and mix well.
Fold in the nuts and cranberries.
Turn into the pan and bake for about 1 hour or until golden brown and firm to the touch.
Turn out and allow to cool before storing.
π· Perfect Pairings
Complete your meal with these
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