Cranberry Mold
Cranberry Mold is an moderately easy dinner you can prepare in about 1 hour 10 minutes. Made with c. (or 1 pkg.) cranberries, (3 oz.) pkg. any red jello, c. hot water and 1 c. pineapple juice or water, large can crushed pineapple (21 oz.) and c. celery, chopped, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Wash and grind up cranberries in blender (don't get them soupy) and mix with 1 cup sugar.
Set aside for a while.
Empty jello and unflavored gelatin into 6 x 10 pan.
Stir in hot water until dissolved.
Add pineapple juice or water or mixture of both to equal 1 cup.
Let jello set in refrigerator until slightly solid.
Add cranberries, crushed pineapple, celery and walnuts. Let set in refrigerator until solid.
π· Perfect Pairings
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