Cranberry Holiday Salad
Cranberry Holiday Salad is an moderately easy dinner. Made with 1 (6 oz.) pkg. raspberry jello, 1 c. hot water, 1 (16 oz.) can whole berry cranberry sauce, 1 (13 1/4 oz.) can crushed pineapple (undrained) and 2/3 c. fruit juice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Dissolve jello in hot water.
Stir in cranberry sauce, pineapple, juice and nuts.
Pour in an 8 x 8-inch pan and chill until firm.
π· Perfect Pairings
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