Cranberry Freeze
Cranberry Freeze is an easy dinner. Made with 1 (16 oz.) can whole cranberry sauce, 1 (8 3/4 oz.) can crushed pineapple, drained, 1 c. dairy sour cream, 1/4 c. sifted confectioners sugar and 3 pineapple rings, well drained, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
Advanced Prep
In medium bowl, combine cranberry sauce and crushed pineapple.
In small bowl, stir together sour cream and sifted confectioners sugar.
Add to fruit mixture, mixing well. Line a 3-cup refrigerator tray with foil; pour in fruit mixture. Freeze firm.
π· Perfect Pairings
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