Cranberry Crunch Salad
Cranberry Crunch Salad is an moderately easy dinner. Made with 1 pkg. fresh cranberries, sliced in food processor, 1 large can crushed pineapple, 1 c. sugar, 2 c. miniature marshmallows and 1 (8 oz.) carton light cool whip, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Slice the cranberries.
Add cranberries, sugar and pineapple and let it sit in refrigerator overnight.
The next day, add marshmallows, Cool Whip and nuts.
Serve on lettuce.
Serves 12 to 15.
π· Perfect Pairings
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