Cranberry Crumb Cake
Cranberry Crumb Cake is an moderately easy dinner. Made with 1/2 c. firmly packed brown sugar, 1/2 c. flour, 1/2 tsp. ground cinnamon, 1/4 c. butter and 1 pkg. yellow cake mix, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
Preheat oven to 350°.
Combine brown sugar, flour and cinnamon in small bowl.
Combine cake mix, pudding mix, sour cream, oil and eggs in large bowl.
Blend for 4 minutes.
Pour into pan.
Dice cranberry sauce and sprinkle evenly on top of batter.
Bake at 350° for 50 minutes.
Carefully remove partially baked cake from oven and sprinkle with sugar mixture.
Bake 10 minutes longer.
Remove from pan and turn crumb side up.
🍷 Perfect Pairings
Complete your meal with these
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