Cranberry Chicken
Cranberry Chicken is an easy dinner. Made with 1 (8 oz.) bottle french salad dressing, 1 (16 oz.) can whole cranberries, 1 pkg. lipton dry onion soup mix, 1 chicken, cut up and cooked noodles or rice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
In a mixing bowl, combine dressing, cranberries and onion soup mix.
Stir together to make a sauce.
Place chicken pieces in a baking dish.
Pour sauce over chicken and bake.
Bake, covered, in a 375Β° oven about 45 minutes or until chicken is tender. Uncover and bake an additional 10 minutes.
Serve over rice or noodles.
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