Cranberry Cake
Cranberry Cake is an moderately easy dinner. Made with 1/2 c. shortening, 1 c. brown sugar, 1 tsp. salt, 2 eggs and 1 c. cranberry sauce (whole or jelled), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Blend shortening, sugar and eggs.
Cream well.
Add cranberries, nuts and raisins.
Sift dry ingredients together and add alternately with milk to egg mixture.
Pour in greased tube pan.
Bake at 350Β° for 1 hour.
When cool, frost with Cream Cheese Icing.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment