Cranberry Bread
Cranberry Bread is an moderately easy dinner. Made with 2 c. flour, 1 c. sugar, 1 1/2 tsp. baking powder, 1 tsp. salt and 1/2 tsp. baking soda, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Sift dry ingredients.
Cut in oil until crumbly. Add egg and orange juice.
Stir until moist.
Fold cranberries.
Spoon into a 9 x 5-inch loaf pan, greased and floured.
Bake at 350Β° for 1 hour.
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