Cranberry Bread
Cranberry Bread is an moderately easy dinner. Made with 1 c. sugar, 2 c. flour, 1 1/2 tsp. baking powder, 1/2 tsp. baking soda and 1/2 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift together first 5 ingredients.
Measure juice, rind and shortening.
Add hot water to make 3/4 cup liquid.
Add this and egg to dry ingredients.
Mix well but do not beat.
Add cranberries and nuts.
Pour into 9 x 5-inch loaf pan, greased on bottom only.
Bake at 325Β° for about 1 hour.
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