Cranberry Bread
Cranberry Bread is an moderately easy dinner. Made with 2 c. flour, 1 tsp. baking powder, 1 tsp. salt, 3/4 c. sugar and 1/4 c. butter, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Sift together dry ingredients and set aside.
Cream together sugar and butter.
Add egg to creamed mixture; beat well.
Add milk alternately with dry ingredients.
Break up cranberry sauce and fold into batter with nuts.
Then put into greased and floured bread pan and bake at 350Β° for 1 hour.
Yields 1 loaf.
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