Cranberry Applesauce
Cranberry Applesauce is an easy dinner. Made with 2 lb. rome or mcintosh apples, 1 (12 oz.) pkg. cranberries, 1 c. sugar and 1 1/2 c. water, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil cranberries in 1 cup water until they burst and remove to large pot.
Add peeled and sliced apples, sugar and 1/2 cup water and cook until thick and soft on medium heat.
(Add more water for looser sauce.)
Serve hot or cold.
π· Perfect Pairings
Complete your meal with these
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