Cranberry Appetizer Spread
Cranberry Appetizer Spread is an moderately easy dinner. Made with 1 c. water, 1 c. sugar, 12 oz. pkg. cranberries, 1/2 c. apricot preserves and 2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
In a saucepan over medium heat, bring water and sugar to a boil without stirring, boil for 5 minutes.
Add cranberries; cook until berries pop and sauce is thickened about 10 minutes.
Remove from heat.
Cut apricots in preserves into small pieces and add to cranberry mixture.
Stir in lemon juice.
Add almonds. Spoon over cream cheese.
Serve with crackers.
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