Cran-Apple Crisp
Cran-Apple Crisp is an moderately easy dinner. Made with 2 medium tart apples, sliced, 1 1/2 c. cranberries, 2 tbsp. orange juice, 1 tbsp. grated orange peel and 1/3 c. all-purpose flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 375Β°.
In a medium bowl combine apples, cranberries, orange juice and orange peel.
Place in 1 1/2-quart baking dish.
In a medium bowl combine flour, oatmeal, sugar, spices and oil until crumbly.
Sprinkle over apple mixture.
Bake 25 minutes, until apples are tender and top is golden.
Serve warm with plain or vanilla yogurt, whipped cream or ice cream.
π· Perfect Pairings
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