Cracker Jacks
Cracker Jacks is an moderately easy dinner. Made with 1 stick margarine, 2 c. brown sugar, 2 c. corn syrup, 1/4 c. water and 1 tsp. vinegar, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Melt margarine in pan.
Stir in brown sugar, corn syrup, water, vinegar and vanilla. Bring to boil for 5 minutes.
Do not scorch.
Pour over popped corn. Bake in oven for 15 minutes at 250Β°.
π· Perfect Pairings
Complete your meal with these
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