Crabmeat Supreme
Crabmeat Supreme is an moderately easy dinner. Made with 1 flat can (6 oz.) crabmeat with juice, 1 flat can tuna, drained, 1 stick butter or margarine, 1 can cream of mushroom soup (undiluted) and 3 c. sharp cheddar cheese, shredded, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Melt cheese and margarine in double boiler.
(I prefer crock-pot.)
Add other ingredients and let simmer.
(Seafood flavor increases as it simmers.)
Add olives at serving time. Serve in patty shells, over toast points, rice or noodles.
Serves 12.
π· Perfect Pairings
Complete your meal with these
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