Crabmeat Stuffed Jalapeños
Crabmeat Stuffed Jalapeños is an impressive dinner. Made with 1 lb. crabmeat, flaked, 1 lb. jalapeños in can, 2 tbsp. finely chopped green peppers, 2 tbsp. finely chopped onions and 2 tbsp. finely chopped dill pickles, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
Cut peppers in half lengthwise.
Remove seeds and pulp. Rinse.
In large bowl, mix all ingredients, except the Breading Mixture.
Fill pepper 1/2 with crab mixture and press the stuffing around the peppers.
🍷 Perfect Pairings
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