Crabmeat Muffin Appetizers
Crabmeat Muffin Appetizers is an moderately easy dinner. Made with 6 oz. crabmeat, 1/2 lb. swiss cheese, shredded, 1/4 c. mayonnaise, 1/2 tsp. garlic salt and dash of salt and pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 375Β°.
Combine crabmeat, Swiss cheese and mayonnaise in bowl; add garlic salt, salt and pepper.
Spread on muffins.
Arrange on cookie sheet.
Bake until cheese melts and top turns lightly brown, approximately 10 to 15 minutes.
Cut each muffin into four and serve while warm.
π· Perfect Pairings
Complete your meal with these
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