Crabmeat Fondue Appetizer
Crabmeat Fondue Appetizer is an easy dinner. Made with 1 can crabmeat, 1/4 c. butter (1/2 stick), 1 (8 oz.) cream cheese and 1 can cream of shrimp soup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Whip cream cheese and butter together.
Stir in soup; dump in crabmeat.
Heat in fondue pot or bake in oven; but it should be served hot.
π· Perfect Pairings
Complete your meal with these
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