Crabmeat Cream Cheese Balls

Crabmeat Cream Cheese Balls

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Crabmeat Cream Cheese Balls is an moderately easy dinner. Made with 8 oz. imitation crabmeat, 8 oz. cream cheese, 2 tsp. prepared mustard, 2 tsp. chopped onion and 1 1/2 tsp. lemon juice, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Combine all ingredients except crabmeat and nuts. Finely chop crabmeat in food processor and stir into mixture. Chill. Form 1/2-inch balls and roll in chopped nuts.

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