Crabmeat Casserole

Crabmeat Casserole

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Crabmeat Casserole is an moderately easy dinner. Made with 2 c. pasta, cooked and drained, 1 lb. imitation crabmeat, 1 very large onion, diced, 1 large green pepper, diced and 1 very large tomato, diced, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute onion, green pepper and tomato in a small amount of olive oil.

Add this to the cooked pasta in deep casserole dish.

Cut in crabmeat along with seasonings.

Fold in yogurt.

Bake at 375Β° for 20 to 30 minutes or microwave on High for 15 minutes.

🍷 Perfect Pairings

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