Crabmeat Casserole

Crabmeat Casserole

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Crabmeat Casserole is an moderately easy dinner. Made with 1 lb. spaghetti, cooked and cooled, 1 lb. velveeta cheese, 1 c. margarine, 1 pt. half and half and 2 lb. crabmeat (imitation works fine), this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Preheat oven to 350Β°.

Cook spaghetti.

In medium saucepan, melt margarine.

Add half and half and the Velveeta.

Heat until the Velveeta is completely melted.

🍷 Perfect Pairings

Complete your meal with these

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