Crabmeat Casserole
Crabmeat Casserole is an moderately easy dinner. Made with 1 (8 oz.) pkg. crabmeat, 1 c. bread crumbs, 1 c. mayonnaise, 3/4 c. milk and 6 hard-boiled eggs, chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients and put into a 1 1/2-quart casserole dish. Spread crumbs over top and bake 30 minutes at 350Β°.
π· Perfect Pairings
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