Crabmeat Casserole
Crabmeat Casserole is an moderately easy dinner. Made with 1 lb. crabmeat, 1 can cream of mushroom soup, 1 c. milk, 1 c. uncooked seashell macaroni and 1 small onion, grated, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Mix all ingredients and refrigerate 24 hours in a 1 1/2-quart baking dish.
Bake 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment