Crabmeat Au Gratin
Crabmeat Au Gratin is an moderately easy dinner. Made with 1 can cream of shrimp soup, 1/2 can milk (use soup can), 1 lb. faux crabmeat, 4 c. celery, chopped and 1/2 c. green pepper, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix everything together, except cheese and crumbs, in casserole.
Top with cheese, then with bread crumbs.
Bake at 350Β° for 35 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment