Crabby English Wedges
Crabby English Wedges is an moderately easy dinner. Made with 1/2 stick butter or margarine, softened, 1 jar old english cheese spread, 1 (6 or 7 oz.) can crabmeat, 1 1/2 tsp. mayonnaise and 1/2 tsp. garlic salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Mix all ingredients and spread on English muffin halves.
Cut muffins in quarters or eighths and arrange on cookie sheet. Broil 5 minutes or until lightly browned. Can be prepared the night before and refrigerated.
Broil just before serving.
Excellent appetizer.
Can freeze for up to 30 days and use as needed.
π· Perfect Pairings
Complete your meal with these
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