Crab-Stuffed Potatoes
Crab-Stuffed Potatoes is an moderately easy dinner. Made with 4 medium baking potatoes, 1/4 c. butter or margarine, 1/4 c. light cream, 1 tsp. salt and 1/4 tsp. pepper, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Bake potatoes at 425Β° for 45 to 55 minutes or until tender. When cool enough to handle, halve potatoes lengthwise.
Carefully scoop out pulp into a bowl, leaving a thin shell.
Set shells aside.
π· Perfect Pairings
Complete your meal with these
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