Crab-Stuffed Mushrooms
Crab-Stuffed Mushrooms is an moderately easy dinner. Made with 24 medium mushrooms (1 1/2 lb.), 5 tbsp. butter/margarine, 2 green onions, 1 tsp. lemon juice and 1 c. crab meat, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Remove stems.
Melt 2 tablespoons butter and add stems and chopped onions.
Saute until limp.
Remove from heat and stir in all ingredients except soy sauce.
Melt 3 tablespoons butter and add soy sauce.
Pour into pan to coat.
Mound filling into caps firmly.
Bake at 400Β° for 15 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment