Crab Stuffed Mushroom Strudels
Crab Stuffed Mushroom Strudels is an moderately easy dinner. Made with 20 even-sized mushrooms, 1/4 lb. crabmeat, 1 tsp. finely chopped onion, 3 tbsp. italian bread crumbs and 1 egg, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 400Β°.
Grease baking sheet.
In bowl, mix crabmeat, onion, egg, celery and bread crumbs.
Remove stems from mushrooms and finely chop.
Add to crabmeat mixture.
Fill each mushroom and place on baking sheet.
Bake for 5 minutes to remove water from mushrooms.
π· Perfect Pairings
Complete your meal with these
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