Crab Stuffed Hard Rolls Appetizers
Crab Stuffed Hard Rolls Appetizers is an moderately easy dinner. Made with 36 small hard rolls, 1 can tomato sauce, 6 diced green onions with tops, 3 mashed, hard-boiled eggs and 1 can lump crab meat, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
👨🍳 Instructions
Preheat oven to 350°.
Scoop out most of soft inside of rolls and butter generously.
Saute pepper and onions in small amount of butter.
When glossy, add all other ingredients.
Mix until cheese is melted.
Fill rolls with mixture.
Do this early since this is better if left to stand, 2 to 3 hours before baking.
Bake at 350° for 20 minutes before serving.
🍷 Perfect Pairings
Complete your meal with these
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