Crab Stuffed Avocado
Crab Stuffed Avocado is an moderately easy dinner. Made with 6 oz. crab meat, 1/2 c. finely chopped celery, 2 tbsp. mayonnaise, 1 tbsp. chili sauce and 2 tbsp. lemon juice, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Mix the crab meat, celery, mayonnaise, chili sauce and lemon juice.
Split the avocados; remove the pits and sprinkle avocado halves with lemon juice and stuff with the crab meat mixture. Serve on lettuce-lined plates with crackers and fresh fruit. Serves 8.
π· Perfect Pairings
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