Crab Salad
Crab Salad is an moderately easy dinner. Made with 12 to 16 oz imitation crab, 2 celery stalks, 2 green onion, 1 can sliced black olives and 1/2 lemon, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Cook macaroni according to package directions, and drain. Tear crab into pieces, slice celery and green onions. Add these and black olives together.
Squeeze lemon over mixture.
Add just enough mayo to moisten.
Salt and pepper to taste.
π· Perfect Pairings
Complete your meal with these
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