Crab Salad
Crab Salad is an moderately easy dinner. Made with 1 lb. can crabmeat, 2 chopped, boiled eggs (optional), 2 chopped celery stalks, 1/3 c. chopped onion (optional) and 2 tsp. mustard, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Combine all of the ingredients.
Mix mayonnaise to desired taste.
Chill before serving.
(May serve on top of orange).
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