Crab Rangoon Pizza

Crab Rangoon Pizza

⏱️ Ready in 27 min πŸ₯„ Prep 10 min πŸ”₯ Cook 17 min πŸ‘₯ 8 servings πŸ‘οΈ 4 views

Crab Rangoon Pizza is an moderately easy dinner you can prepare in just 27 minutes. Made with 1 cup vegetable oil for frying, or as needed, 4 (3.5 inch square) wonton wrappers, cut into strips, 1 (16 ounce) package pizza dough, 6 ounces cream cheese, softened and 6 tablespoons chopped green onions, divided, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

β˜… β˜… β˜… β˜… β˜… β€” (0 ratings)
⬇️ Jump to Recipe

πŸ”— Recipe adapted from AllRecipes

πŸ‘¨β€πŸ³ Instructions

Heat vegetable oil in a deep skillet over medium-high heat; fry wonton strips until crisp, 2 to 4 minutes.

Transfer to a paper towel-lined plate to drain.

Preheat oven to 450 degrees F (230 degrees C).

Spread pizza dough onto a baking sheet.

Bake in the preheated oven until slightly brown, about 7 minutes.

Mix cream cheese, 1/4 cup green onions, 2 tablespoons Parmesan cheese, and crab together in a bowl; spread onto the pizza crust.

Top with mozzarella cheese, remaining Parmesan cheese, fried wonton strips, and remaining green onions.

Bake in the preheated oven until cheese is browned and melted, about 8 minutes.

Drizzle sweet chile sauce over top.

🍷 Perfect Pairings

Complete your meal with these

πŸ’¬ Comments

πŸ’¬

No comments yet. Be the first to share your thoughts!

Leave a Comment

This quick check helps us keep spam out.