Crab-Mushroom Sauce for Pasta
Crab-Mushroom Sauce For Pasta is an moderately easy dinner. Made with 1 c. chopped onion, 1 clove garlic, chopped, 1/2 lb. mushrooms or more, 2 tbsp. flour and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Saute in butter the onion, garlic and mushrooms.
Add flour, salt, oregano and pepper.
Mix well.
Add half and half and cook until thickened.
Add crab; heat thoroughly.
Serve over your favorite pasta with Parmesan cheese and parsley.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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