Crab Meat Mold
Crab Meat Mold is an moderately easy dinner. Made with 1 can cream of mushroom soup, 1 pkg. unflavored gelatin, dissolved in 3 tbsp. water, 1 (8 oz.) pkg. cream cheese, 2 large cans crabmeat and 3/4 c. mayonnaise, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat soup
And gelatin until hot.
Add all ingredients and mold.
Make several hours before you use.
π· Perfect Pairings
Complete your meal with these
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