Crab Meat Casserole
Crab Meat Casserole is an moderately easy dinner. Made with 1 lb. white crab meat, 4 tbsp. butter, 4 tbsp. flour, 1/2 pt. cream and 4 tbsp. sherry, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Make a cream sauce with butter, flour and cream.
Add salt, pepper and sherry.
Remove from heat and add crab meat.
Pour the mixture into buttered casserole or individual baking dishes. Sprinkle with grated cheese and cook in hot oven until cheese melts.
Serves 4.
π· Perfect Pairings
Complete your meal with these
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