Crab Hors D'Oeuvres
Crab Hors D'Oeuvres is an moderately easy dinner. Made with 1 stick butter or oleo, 1 (8 oz.) jar cheddar cheese, 1 1/2 tbsp. mayonnaise, 1/4 tsp. garlic salt and 7 oz. crab meat, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream together cheese, butter, mayonnaise and garlic salt; fold in crab meat.
Spread on each half of muffin.
Chill 5 minutes in freezer.
Cut muffins into quarters; bake 15 minutes at 400Β°.
Can be frozen up to 3 weeks in advance.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment