Crab English Muffins
Crab English Muffins is an moderately easy dinner. Made with 1 stick butter (1/4 lb.), 1 jar old english cheese, 1/4 tsp. worcestershire sauce or to taste, 1/4 tsp. garlic powder and 1 (6 1/2 oz.) crab meat, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and cheese in bowl.
Add garlic powder and Worcestershire sauce.
Mix in crab meat.
Spread mixture over toasted halves of muffins.
Place on cookie sheet.
(You can now freeze well wrapped until needed.)
Heat oven and bake until hot. Cut in quarters to serve.
π· Perfect Pairings
Complete your meal with these
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