Crab Dip
Crab Dip is an moderately easy dinner. Made with 1 lb. crab meat, 8 oz. sour cream, 16 oz. cream cheese, 16 oz. cheddar cheese and 1 tsp. dry mustard, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Clean crab meat.
Mix with softened cream cheese and rest of ingredients.
Save enough Cheddar cheese for top.
Bake at 350Β° for 1/2 hour until bubbly.
π· Perfect Pairings
Complete your meal with these
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