Crab Dip
Crab Dip is an moderately easy dinner. Made with 1 (6 1/2 oz.) can crab, 1 (8 oz.) pkg. light cream cheese, 2 tbsp. mayonnaise, 1 tsp. horseradish and dash of worcestershire sauce, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Soften cream cheese.
Mix crab, mayonnaise and horseradish. Sprinkle top with paprika.
Microwave for 3 to 5 minutes, or until bubbles appear on the edges.
Recipe can be doubled.
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