Crab Casserole
Crab Casserole is an moderately easy dinner. Made with 2 lb. crab meat, 1/2 c. melted butter, 1/3 c. minced dill, 2 to 3 dashes tabasco and 1 tsp. worcestershire, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Pick over crab meat, removing any shell.
Mix melted butter with dill, Tabasco, Worcestershire and lemon juice.
Place crab meat in a 2-quart casserole dish; pour seasoned butter mixture over all.
Top with stuffing and dot with butter.
Bake at 325Β° for 35 to 40 minutes.
π· Perfect Pairings
Complete your meal with these
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