Crab Canapes
Crab Canapes is an moderately easy dinner. Made with 1 (6 1/2 oz.) can crab meat, 1 small jar old english cheese spread (or other brand), 1 stick butter or margarine, 1/4 tsp. garlic powder and 1/2 tsp. seasoned salt, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Drain and press moisture from crab meat.
Mix together with other ingredients.
Spread mixture on muffin halves.
Place on cookie sheet and freeze 1 hour.
(Can freeze longer if making ahead.)
Remove from freezer and cut into quarters.
Broil 2 to 3-inches from broiler, until brown and bubbly.
π· Perfect Pairings
Complete your meal with these
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