Crab Ball Dip
Crab Ball Dip is an easy dinner. Made with 2 (8 oz.) pkg. cream cheese, 1/2 lb. crab meat (imitation, not canned), 1 (12 oz.) bottle cocktail sauce and 1 box town house crackers, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix together the cream cheese and crab meat with your hands in a bowl.
Add 1/2 bottle cocktail sauce.
Form mixture into a ball. Place on round plate.
Pour remaining sauce over ball.
Keep refrigerated until ready to serve.
Serve with crackers.
π· Perfect Pairings
Complete your meal with these
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