Crab and Pasta Primavera

Crab and Pasta Primavera

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Crab And Pasta Primavera is an moderately easy dinner. Made with 1 medium zucchini, sliced, 4 tbsp. butter, 3/4 c. heavy cream, 1 tbsp. basil and 6 oz. crab (frozen or canned), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute zucchini in butter for 1 minute.

Add mushrooms and peas and saute for about 1 minute.

Add cream, cheese, basil and pepper and simmer about 1 minute.

Add crab; stir until heated and serve over the pasta.

🍷 Perfect Pairings

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