Crab and Clam Dip

Crab and Clam Dip

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Crab And Clam Dip is an moderately easy dinner. Made with 2 (5 oz.) jars old english cheese, 4 small philly cheese, 1/4 c. fresh grated onion, dash of garlic salt and pepper, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Melt Old English cheese and cream cheese in a double boiler. Add onion, garlic salt, lots of pepper, crab and clams.

If needed, add clam juice to thin.

Keep in a fondue pot to keep warm.

Excellent with English muffins, crackers and when using pieces of bread for dipping.

🍷 Perfect Pairings

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